Greek Salad with Tahini Dressing

Serves 2 and goes great with grilled chicken. We love using lemon pepper seasoning on the chicken.

Ingredients

For the salad

• 1 big ripe tomato, chopped

• 9 inches of cucumber, chopped

• 1/4 of an onion, chopped

• 1/4 c canned chickpeas

• 6 kalamata olives

• Handful of arugula, chopped

• 1/4 c feta

• 1/2 avocado, cubed

• 1 roasted red pepper

• 2 tbs dry basil (or fresh if you have it!)

• 2 tbs dry oregano (or fresh if you have it)

• Lots of fresh ground pepper and a couple shakes of salt

For the dressing

• 1/3 c red wine vinegar

• 1/2 lemon

• 1/4 c olive oil

• 1/4 tahini

• 2 cloves minced garlic

Chop all of the ingredients for a salad and add it to a mixing bowl.

Add all of the ingredients for the salad in a jar, put the lid back on and shake it. Put it on the salad and mix well. Enjoy!